Holiday Fudge

This holiday fudge is a delightful and festive treat that's perfect for sharing during the holiday season. It's rich, creamy, and can be customized with your favorite nuts and holiday sprinkles.

Ingredients:

• 3 cups semi-sweet chocolate chips
• 1 can 14 ounces sweetened condensed milk
• 1/4 cup unsalted butter
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 cup chopped nuts optional
• 1/2 cup holiday sprinkles optional

Instructions:

Put parchment paper around the edges of an 8x8-inch square baking pan, leaving some overhang on the sides to make it easy to take off later

Put the chocolate chips, sweetened condensed milk, and butter in a bowl that can go in the microwave

Stir the mixture every 30 seconds while heating it in the microwave until it is smooth and well mixed

The vanilla extract and salt should be stirred in until they are fully mixed in

You can add the chopped nuts if you want to

Put the fudge mix into the pan that has been prepared and spread it out evenly

If you want to, you can sprinkle holiday sprinkles on top and gently press them into the fudge

Put the fudge in the fridge for at least two hours, or until it sets

When the fudge is set, use the extra parchment paper to lift it out of the pan

To make the fudge, cut it into squares or rectangles

Enjoy your holiday fudge!